Reviewed · APSARA DANCE SHOWS
Street Food Tour and Phare Circus with Tuk-Tuk Transfers
The evening’s best surprise may be how naturally dinner leads into the circus: you start with Khmer noodle dishes and end with acrobats telling stories drawn from Cambodian life. I like the mix of food stops and live performance, which gives you more than a meal and a ride around town.
I also like that the tour takes you to small local eateries and a night market, with a guide to explain what you’re tasting. The main consideration is the Seat C circus ticket: one visitor found that some of the show was hard to see from that section.
At a glance

- Noodle dishes, not just snacks: Taste stir-fried rice pin noodles and Num Banh Chok, a rice noodle dish served in green curry soup.
- Market bites with a daring edge: Depending on what you choose, snacks may include crickets, grasshoppers, silkworms, frogs, or tarantula.
- A guide who connects food and culture: Guides on different departures have included Sa, August, Sai, and Jan.
- Tuk-tuk transport throughout: Hotel pickup and drop-off are included, along with rides between stops.
- Dinner followed by Phare: The circus pairs acrobatics, music, dance, and comic moments with stories based on performers’ lives.
- Small group, fixed price: The group is limited to 10, and the $59 price includes food tastings, a drink tasting, transport, and a Seat C ticket.
From noodle pans to the night market

This is a food tour with a show attached, but the food comes first. Over roughly five hours, you ride by tuk-tuk between eateries, a market, a bar, and Phare Circus. The small-group limit of 10 should make it easier to hear the English-speaking guide and ask questions as you go.
The first stop is Lort Cha’s house, where you taste Cambodian stir-fried rice pin noodles. The dish gives your guide a useful starting point: you can learn about the stir-fry method and the flavors that shape a familiar Khmer meal, rather than only ticking off a list of unusual foods.
The route also includes Kola Noodle, followed by Phum Num Banh Chok. At the latter, expect the traditional Num Banh Chok: rice noodles served with a green curry soup. The stop is a chance to notice how a noodle dish can differ from the first one in texture, seasoning, and the way it is served.
Some departures have included pancakes, spring rolls, garlic chive cake, and short noodles as well. The exact tasting lineup may vary, so treat those as examples rather than a guaranteed menu. The dependable appeal is variety: you are visiting several places, not sitting down to one long meal.
That variety can also mean a lot of food. One person on the tour found the portions and tastings more than enough, so arrive hungry but do not count on needing a full dinner afterward. If you have dietary restrictions or are unsure about a dish, ask the guide before tasting; the provided tour details do not specify a tailored menu.
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What the market adds to the meal

After the restaurant stops, the tour visits a popular local night market. Here, the food shifts from prepared noodle dishes to an assortment of snacks and sweets. You may see skewered meats and desserts alongside more adventurous choices such as fried crickets, grasshoppers, and water beetles.
The market is also where the tasting can become a personal challenge. Past menus have included silkworms, frogs, pig brain soup, and even tarantula, but those items are not promised on every tour. You can be curious without feeling obliged to try everything. The point is to sample and learn, not to prove your bravery by eating the scariest thing on a skewer.
A guide adds value here by explaining the origins of foods and snacks. That context can make a strange-looking bite easier to approach, and it helps turn the market visit into more than a quick photo stop. You can also stick to familiar-looking choices if insects are not for you.
The market tasting is one reason this tour suits curious eaters better than people seeking a predictable meal. If you are vegan, vegetarian, or have allergies, the available information does not promise specific alternatives or ingredient guidance. Contact the operator before booking if those details will determine whether the tour works for you.
A drink in an old wooden house

Before the circus, you stop at ASANA Old Wooden House Cocktail Bar. The tour includes a cocktail tasting, while the experience description also refers to a local beer. Since the drink is described in different ways, check what is served when you book if you have a preference.
The bar gives the evening a pause between street food and the performance. The setting is an old wooden house, and past visits have included Cambodian-style cocktails, music, and a welcoming atmosphere. It is a brief stop, listed at about 30 minutes, so think of it as a tasting and a chance to settle in rather than a long bar visit.
A cool bottle of water is included, which is a practical addition during an evening of several food stops. Personal expenses are not included, so budget separately if you want another drink or anything else along the way.
Phare Circus brings the evening together

The final main event is Phare, The Cambodian Circus. The show runs for about an hour and combines acrobatics, music, dance, and comic moments. Its stories draw on artists’ own life experiences, giving the performance a Cambodian point of view rather than making it only a display of stunts.
That mix is what makes the circus a fitting end to the tour. You have spent the evening tasting everyday dishes and market snacks; now you see a modern stage performance that uses movement and storytelling to say something about life in Cambodia. You do not need to understand every word to follow a physical story, though the tour details do not specify whether the performance includes spoken language or translation.
The ticket included in the price is Seat C. One person found the view from that section limited in parts of the show, so keep expectations measured if a clear view from every angle matters to you. The ticket still saves you from arranging the circus separately, but this is the clearest drawback in an otherwise tightly linked evening.
Tuk-tuk transfers take you to the circus and back to your accommodation. The listed transfers are about 10 minutes before the show and 15 minutes on the return, though actual travel time can vary. One practical tip from a past departure: bring a light jacket, as the tuk-tuk ride home felt cool.
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Guides, tuk-tuks, and the pace of the night

Hotel pickup and drop-off are part of the package. Be ready in the hotel lobby 10 minutes before your scheduled pickup, and expect to use a tuk-tuk for the route around Siem Reap as well as the circus transfer. It is an enjoyable way to move between neighborhoods, though you are exposed to the evening air on the ride.
Guides on different departures have included Sa, August, Sai, and Jan. Their role matters here: they explain dishes, help connect local food to its origins, and keep the sequence of stops moving. Drivers mentioned on different departures have included Say and Mac, with transport across the evening handled by tuk-tuk.
The tour is listed as five hours, with food stops of about 40, 40, and 45 minutes, a 30-minute bar visit, a one-hour show, and transfers. The schedule has several pieces, so a late start could make the evening feel rushed. A past departure began about 40 to 45 minutes late because of a start-time mix-up, despite the guide adapting to the situation. Confirm your pickup time before the day, and leave the rest of the evening open rather than booking another activity right after.
Is $59 good value?

At $59 per person, this is not simply a street-food tasting. The price includes hotel pickup and drop-off, tuk-tuk rides, an English-speaking guide, local food and dessert tastings, a cocktail tasting, a bottle of water, entry fees, and a Phare ticket in Seat C. If you want to combine local food with the circus, having transport and the main activities arranged together can make the price easier to justify.
The value depends on what you would otherwise do. If you would pay separately for several food tastings, transport, and a circus ticket, the package offers a convenient way to fit them into one evening. If you mainly want a premium seat at Phare or prefer to choose every dish and restaurant yourself, the included Seat C ticket and fixed route may feel less appealing.
The group limit of 10 is another plus. It is small enough to keep the outing personal without making it a private tour. One couple had a departure that felt almost private, but you should not count on having the guide to yourself.
Booking terms offer some flexibility: you can reserve now and pay later, and cancel up to 24 hours in advance for a full refund. Check availability for the starting times that suit your plans.
Who should book this evening?

I would put this tour high on the list if you want an introduction to Khmer food but would rather not work out several restaurant stops on your own. It is especially suited to curious eaters who want the option to try unfamiliar snacks, plus anyone who already plans to see Phare Circus and likes the idea of pairing it with dinner.
It is less suited to someone seeking a quiet, unhurried restaurant meal, a guaranteed menu, or the best available circus view. The route moves through several stops, and the market offers foods that may not appeal to every palate. You can pass on any tasting, but the included Seat C ticket is fixed.
For an evening that ties local dishes, a market visit, tuk-tuk rides, and a Cambodian performance into one plan, this is a practical choice. Book it if you value variety and a guide-led introduction more than control over every stop or a higher-tier circus seat.
FAQ

How long is the tour?
The tour lasts five hours.
What is included in the $59 price?
The price includes hotel pickup and drop-off, an English-speaking guide, tuk-tuk rides, a cool bottle of water, local food and dessert tastings, a cocktail tasting, Phare Circus tickets in Seat C, and entry fees.
How many people are in the group?
The small group is limited to 10 participants.
What food can I expect to taste?
The tour includes dishes such as stir-fried rice pin noodles and Num Banh Chok, along with local food and dessert tastings. Market options may include insects and other unusual snacks, though the exact items can vary.
Are insect tastings part of the tour?
The market visit includes adventurous options such as fried crickets, grasshoppers, and water beetles. Other foods mentioned on past departures include silkworms, frogs, pig brain soup, and tarantula. You are not required to try every item.
What kind of circus performance is included?
You visit Phare, The Cambodian Circus, for a show of about one hour featuring acrobatics, music, dance, and stories based on performers’ life experiences.
Which circus seats are included?
The tour includes Seat C tickets. A view from this section may not show every part of the performance clearly.
Is hotel transport included?
Yes. Hotel pickup and drop-off are included, with tuk-tuk transport between stops and to and from the circus.
Can I cancel or pay later?
You can reserve now and pay later. You can also cancel up to 24 hours in advance for a full refund.
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